Marry Me Shrimp Pasta – Creamy, Cheesy & Irresistible! | Quick 30-Minute Meals

If you’re looking for a pasta dish that will leave everyone in awe, then look no further! This Marry Me Shrimp Pasta is creamy, cheesy, and absolutely irresistible. It’s so good, you might just get an offer of a lifetime to make it again and again! This quick 30-minute meal is perfect for busy weeknights or a romantic dinner. Let’s dive right into this delicious recipe.

Ingredients

Shrimp: 1 lb (peeled and deveined)
Pasta: 8 oz (linguine, spaghetti, or fettuccine)
Olive oil: 2 tbsp
Butter: 2 tbsp
Garlic: 4 cloves (minced)
Crushed red pepper flakes: 1 tsp (optional for heat)
Heavy cream: 1 cup
Parmesan cheese: 1/2 cup (grated)
Mozzarella cheese: 1/2 cup (shredded)
Chicken broth: 1/2 cup
Lemon: 1 (zested and juiced)
Salt and pepper: to taste
Fresh basil or parsley: for garnish

Instructions

1. Cook the Pasta

Start by boiling water in a large pot and cooking the pasta according to the package instructions. Be sure to salt the water for extra flavor. Once the pasta is cooked al dente, drain and set aside, saving a bit of pasta water.

2. Cook the Shrimp

While the pasta cooks, heat olive oil in a large skillet over medium-high heat. Season the shrimp with salt and pepper, and cook for about 2-3 minutes per side until they are pink and opaque. Remove the shrimp from the pan and set them aside.

3. Make the Creamy Sauce

In the same skillet, melt butter over medium heat and add garlic. Sauté the garlic for 1-2 minutes until fragrant. Add the chicken broth and bring to a simmer for about 2 minutes to reduce slightly.

4. Add the Cream and Cheese

Pour in the heavy cream, followed by the Parmesan and Mozzarella cheese. Stir until the cheese is melted and the sauce becomes smooth and creamy. Taste and adjust the seasoning with salt, pepper, and a bit of lemon zest.

5. Combine the Shrimp and Pasta

Add the cooked shrimp back into the skillet, then toss in the cooked pasta. If the sauce is too thick, add a little of the reserved pasta water to reach your desired consistency. Stir everything together until the pasta is fully coated in the creamy sauce.

6. Finishing Touches

Squeeze in the lemon juice and give it a final toss. Garnish with fresh basil or parsley for a burst of color and flavor.

Tips:

For extra creaminess, add more heavy cream or a little cream cheese into the sauce.
For more heat, increase the amount of red pepper flakes or add a dash of hot sauce.
You can swap out the shrimp for chicken, scallops, or any protein of your choice for a variation.

Why You’ll Love This Recipe

This Marry Me Shrimp Pasta is the ultimate comfort food. The creamy sauce combined with the cheesy goodness and the succulent shrimp creates an unforgettable meal. It’s a perfect dish for special occasions or just to treat yourself to a restaurant-quality meal at home, and it only takes 30 minutes to prepare!

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